Hot
New

SAICHO AND THE CHOCOLATIER BUNDLE

£25.99

Explore a match made in heaven with Saicho’s exclusive single-origin chocolate pairing with The Chocolatier.

A pairing experience that brings together a beautiful collaboration of flavours, of single-origin sparkling teas and single-origin chocolate.

For the best taste experience, allow a piece of chocolate to melt on your palate and enjoy with the preferred sparkling tea pairing.

Bundle contains:

3 x 200ml bottles of Saicho Hojicha, Darjeeling and Jasmine
3 x 50g bars of 69% Solomon Island Dark Chocolate, 72% Vanuatu Malekula Dark Chocolate and 70% Peruvain Dark Chocolate

Hurry! Only 113 Left in Stock!

Cocktail Suggestions
Ingredients
nutritional info
CUSTOMER REVIEWS
Ingredients

Darjeeling
• 24 Hour Cold Brewed Darjeeling Tea (93%)
• White Grape Juice From Concentrate
• Acid (Citric Acid)
• Vitamin C
• Carbon Dioxide.
Hojicha
• 24 Hour Cold Brewed Hojicha Tea (93%)
• White Grape Juice From Concentrate
• Acid (Citric Acid)
• Vitamin C
• Carbon Dioxide
Jasmine
• 24 Hour Cold Brewed Jasmine Tea (87%)
• White Grape Juice From Concentrate
• Acid (Citric Acid)
• Vitamin C
• Carbon Dioxide

69% Solomon Islands Dark Chocolate

Cocoa Mass, Sugar, Cocoa butter,
Emulsifier (sunflower Lecithin,
SOYA Lecithin)
Min. Cocoa Solids 69%
May contain MILK, GLUTEN,
TREE NUTS, PEANUTS,
SESAME, SULPHITES

72% Vanuta Malekula Dark Chocolate

Cocoa Mass, Sugar, Cocoa butter,
Emulsifier (sunflower Lecithin,
SOYA Lecithin)
Min. Cocoa Solids 72%
May contain MILK, GLUTEN,
TREE NUTS, PEANUTS,
SESAME, SULPHITES

70% Peruvian Dark Chocolate

Cocoa Mass, Sugar, Cocoa butter,
Emulsifier (sunflower Lecithin,
SOYA Lecithin)
Min. Cocoa Solids 70%
May contain MILK, GLUTEN,
TREE NUTS, PEANUTS,
SESAME, SULPHITES

nutritional info

Darjeeling

Nutritional data per 100mL

Energy  73kJ/17kcal
Fat 0.1g
of which saturates 0.1g
Carbohydrates 4.0g
of which Sugars 3.7g
Protein 0.1g
Salt <0.1g
Caffeine 13 mg

 

Hojicha

Nutritional data per 100mL

Energy 76kJ/19kcal
Fat 0.1g
of which saturates <0.1g
Carbohydrates 4.4g
of which Sugars 4.2g
Protein 0.2g
Salt <0.1g
Caffeine  8 mg

 

Jasmine

Nutritional data per 100mL

Energy 16kJ/27kcal
Fat  0.1g
of which saturates <0.1g
Carbohydrates 6.5g
of which Sugars 6.0g
Protein 0.2g
Salt <0.1g
Caffeine 18 mg

 

69% Solomon Islands Dark Chocolate

Nutritional data per 100g

Energy  2313kJ/557kcal
Fat 39g
of which saturates 24g
Carbohydrates 36g
of which Sugars 23g
Protein 9.4g
Salt 0.02g

 

72% Vanuta Malekula Dark Chocolate

Nutritional data per 100g

Energy 2341kJ/564kcal
Fat 41g
of which saturates 25g
Carbohydrates 34g
of which Sugars 29g
Protein 9.6g
Salt 0.02g

 

70% Peruvian Dark Chocolate

Nutritional data per 100g

Energy 2125kJ/479kcal
Fat  35.8g
of which saturates 21g
Carbohydrates 51.6g
of which Sugars 30g
Protein 8.4g
Salt trace
CUSTOMER REVIEWS

69% SOLOMON ISLANDS DARK CHOCOLATE PERFECTLY PAIRED WITH SAICHO SPARKLING HOJICHA

The Chocolatier’s 69% Salomon Islands Dark Chocolate has been strikingly paired with Saicho Hojicha sparkling tea, with the distinguishing notes of hazelnut, seaweed androasted chestnut. This paring perfectly fits the enduing cocoa, overlaid with red fruits,citrus and delicate plum notes.

72% VANUTA MALEKULA DARK CHOCOLATE PERFECTLY PAIRED WITH SAICHO SPARKLING DARJEELING

We have paired The Chocolatier’s 72% Vanuta Malekula dark chocolate with Saicho Darjeeling sparkling tea. The notes of ginger, mandarin and woodspice beautifully complement the complexity of the cherry, white grape andsoft lemon notes exhibited by the single-origin dark chocolate.

70% PERUVIAN DARK CHOCOLATE PERFECTLY PAIRED WITH SAICHO SPARKLING JASMINE

The exquisite pairing of Saicho Jasmine sparkling tea and The Chocolatier’s Peruvian dark chocolateis a match made in heaven. Our Jasmine sparkling tea explores notes of apple sherbet, vanilla and lychee offering a divine sweet sensation for the palate. Experience the intensity of fruity and citrus notes coming through from The Chocolatier’s 70% Peruvian dark chocolate.

Aneesh Popat, The Chocolatier is an award-winning chocolatier and an ambassador of fine chocolate. His clientele includes royalty, Michelin starred restaurants and luxury hotels.“It has been so much fun to collaborate with Saicho - tea needs to be bold and stand up against chocolate - Saicho is packed full of flavour and they really work well with chocolate. Much like chocolate, tea is carefully harvested with a unique and specific process - the respect and ritual observed in fine foods crosses over cultures and this is seen in the breadth of Saicho's range”

SAICHO AND THE CHOCOLATIER BUNDLE

SAICHO AND THE CHOCOLATIER BUNDLE

£25.99