EIGHT IMMORTALS

Designed to be served chilled in a champagne flute, Saicho sparkling teas are the ideal alternative to champagne or prosecco for luxurious, but light lunches, paired with dinners, or as the perfect accompaniment to afternoon tea. The Saicho Collection includes...

Designed to be served chilled in a champagne flute, Saicho sparkling teas are the ideal alternative to champagne or prosecco for luxurious, but light lunches, paired with dinners, or as the perfect accompaniment to afternoon tea. The Saicho Collection includes...

This black tea was grown in the foothills of the Himalayas in Darjeeling, India. Harvested in the summer to develop its unique Darjeeling muscatel flavour, the tea has notes of mandarin, ginger and wood spice and gentle, dry tannins.Pairs well...

Originating in Kyoto in the 1920s as a way of utilising leftover leaves, stems, stalks and twigs, Hojicha is a roasted green tea from Japan. The tea has a deep umami character and notes of nori seaweed, roasted hazelnut and...