
Saicho at NOI, Four Seasons, Hong Kong
Chef
Chef Luigi
Cuisine
Japanese
Location
Hong Kong
A collaborative journey with culinary innovators, exploring the harmonious relationship between Saicho's sparkling teas and exceptional cuisine.
Explore CollaborationsSaicho's Art of Pairing series brings together culinary innovators from around the world to showcase the unique relationship between our sparkling teas and exceptional cuisine. This ongoing collaboration documents the creative process, craftsmanship, and stories behind these artful pairings.
Each collaboration celebrates the terroir and depth of flavour in our single-origin teas, while honouring the expertise and dedication of our culinary partners. Together, we're redefining the art of non-alcoholic food pairing.
Discover our partnerships with acclaimed chefs and sommeliers who have created bespoke pairings with Saicho.
Chef
Chef Luigi
Cuisine
Japanese
Location
Hong Kong
Chef
Chef Rousseau
Cuisine
French
Location
Hong Kong
Chef
Chet Sharma
Cuisine
Indian
Location
London